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    GlucoMenu® Newsletter November 30 - December 6, 2009

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    GlucoMenu® Turkey Panini

    Recipe Ingredients:
    1 garlic clove
    1/4 cup fresh basil
    1 T. red wine vinegar
    1 T. chopped walnuts
    1 t. olive oil
    dash of black pepper
    2 slices Italian bread
    1 oz. sliced roasted turkey breast, skinless
    1/2 oz. reduced fat, low sodium provolone cheese
    1/3 cup sliced red onion
    1/3 tomato, sliced

     
     

    Recipe Directions:
    1.  In food processor, mix garlic, basil, walnuts, and vinegar.  Add oil and pepper to make paste consistency pesto.
    2.  Spread pesto on 1 side of both pieces of bread.
    2.  Place turkey, cheese, onion, and tomato on top of pesto on 1 slice of bread.  Top with other slice of bread with pesto side on inside of sandwich.
    3.  Toast sandwich for about 6 minutes until bread is toasted and cheese is melted, turn half way through toasting.
    4.  Makes 1 sandwich.

    Nutrition Facts per serving:
    Calories: 385, Carbohydrate: 44 g, Fiber: 4 g, Fat: 14 g, Protein: 22 g, Sodium: 501 mg

    Tip of the Week:

    Grocery shopping can be time consuming and frustrating for those with diabetes.  Focus on shopping around the perimeter of the store to choose less processed and more fresh foods (the aisles tend to have less fresh and more processed foods).  Many fresh foods will not have food labels, so follow these tips when shopping:
    • begin with the produce section, choose a variety of colors of fresh whole vegetables and fruits,
    • next stop is the bakery, this can be a tempting area but focus your attention on whole grain breads,
    • move to the meat department and choose seafood, poultry, and smaller amounts of other lean meats,
    • last stop around the perimeter is the dairy section - focus on fat free and low fat milk, cheese, and yogurt.

    You are now ready to enter the aisles of the grocery store.  Be cautious of high fat and high sodium items found in the aisles.  Select products to complement the foods you have chosen from the perimeter.  Happy shopping!

    E-mails to Christine:

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    Featured Article: How did I get diabetes?

    Type 2 diabetes (aka adult onset diabetes) is the most common type of diabetes, affecting 90% of all people with diabetes.  Genetics and lifestyle are the main factors contributing to type 2 diabetes...

    Diabetes Risk Factors

    GlucoMenu® Support Group:

    In this issue:
    1. Recently diagnosed & scared
    2. Does stress affect diabetes control?
    3. Can I make pre-diabetes go away?
    4. Craving sweets
    5. Actose? (response)
    6. Type 1 & weight loss help (response)

    Exercise Tip:

    An exercise journal is a great way to track progress and stay motivated.  Record the date, your body weight, and exercise duration.  Set goals and reward yourself when you reach them!

    Food Picker:

     Several cereal products were recently added to Food Picker!

          General Mills Fiber One Bran Cereal
          Kelloggs Corn Flakes
          Quaker Instant Oatmeal Regular Flavor
          Nature Valley Crunchy Granola Bars Peanut Butter
          [Show All Cereal Products...]

    GlucoMenu® Food Picker v2.0 for Diabetics

    Reviews:

    I went online and found your program.  WOW, I am so impressed with how you have "put it all together."  I started on your breakfasts menu Friday morning and shopped with your shopping list Friday.  What a manageable program.

    More Customer Reviews...

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